يي-سافوري - Angelyeast-ar
    الصفحة الرئيسية > الأخبار والأحداث > الأخبار > يي-سافوري

يي-سافوري أخبار

IFFA 2025 Highlights: Angel Yeast is Pioneering Sustainable Fermentation Solutions for the Meat Industry’s Future
[يي-سافوري] IFFA 2025 Highlights: Angel Yeast is Pioneering Sustainable Fermentation Solutions for the Meat Industry’s Future
Angel Yeast Unveils Sustainable Food Ingredients for Future Taste at Fi Europe 2024
[يي-سافوري] Angel Yeast Unveils Sustainable Food Ingredients for Future Taste at Fi Europe 2024
China's Food Industry Salt Reduction Guide (Second Edition) Released to Promote Innovation and Application of Salt Reduction Technologies
[يي-سافوري] China's Food Industry Salt Reduction Guide (Second Edition) Released to Promote Innovation and Application of Salt Reduction Technologies
Angel Yeast meets demand for alternative proteins [Interview]
[يي-سافوري] Angel Yeast meets demand for alternative proteins [Interview]
Angel Yeast Shines at 2024 Fi Asia Indonesia with Yeast Protein and Flavor Solutions
[يي-سافوري] Angel Yeast Shines at 2024 Fi Asia Indonesia with Yeast Protein and Flavor Solutions
Angel Yeast Shines at FISA 2024 in Brazil: Innovations in Yeast Protein
[يي-سافوري] Angel Yeast Shines at FISA 2024 in Brazil: Innovations in Yeast Protein
Angel Yeast Showcases Angeopro Yeast Protein Series and Innovative Yeast Extract Products at IFT Exhibition
[يي-سافوري] Angel Yeast Showcases Angeopro Yeast Protein Series and Innovative Yeast Extract Products at IFT Exhibition
Angel Yeast Protein Shines at China Leisure Food Science and Technology Innovation and Industry Development Conference
[يي-سافوري] Angel Yeast Protein Shines at China Leisure Food Science and Technology Innovation and Industry Development Conference
contactus
اتصل بنا
 followus
اتبعنا